Rolls of fresh goat's milk cheese covered with three-coloured ground pepper Ingredients list: Fresh goat's cheese (m.g.s. 45%) 97% (pasteurised goat's milk, rennet, milk enzymes, salt), pepper 3%, salt, thickener: guar gum, preservative: potassium sorbate. Packaged in a protective atmosphere.
The sweet cream for our butter is won of milk High Puster Valley mountain farms. Genuine, aromatic, tasteful milk. Then we make our butter it. Naturally golden brown, spreadable and extremely soft. It's taste is fresh, creamy and mild.
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It has a full flavour with just a dash of sweetness and a light yet original hint of walnut
Rolls of fresh goat's milk cheese covered with mountain herbs
Rolls of fresh goat's milk cheese covered with chives
Whole tuna fillets arranged vertically, pleasant scent, pink flesh with strong flavour, not mushy, compact and uniform consistency.
