Producer: DEGUST, Vahrn
Region: South Tyrol
Cheese type: Soft cheese bovine milk
Appearance: triangular covered with sweet esculentus rind
Aroma: roasted - earthy - almonds
Flavour: sourish - salty
Consistency: soft - creamy
Maturation: 1 month in the refining cell
Kofler Speck is a South Tyrolean family enterprise with passion for bacon, sausages and meat products. After traditional and transmitted recipe refined generations and with very modern processing technologies we produce for over 30 years decent bacon, spicy Kaminwurzen (smoked sausages), Gselchtes (smoked cattle ham) and other high-class specialities.
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In the uncontaminated woods of the Dolomites, experts choose, pick and prepare the most selected products.
Botanical name: Abies alba, Scent: fine needle scent, fresh and woody, Fragrance note: top note - middle note, Guaranteed quality directly the manufacturer, 100% pure essential oil, Natural aroma for food, To improve and flavor the air, Manufacturing: steam distillation of the needles
Botanical name: Picea Abies, Scent: spicy, aromatic, fresh needle scent , Fragrance note: middle note, Guaranteed quality directly the manufacturer , 100% pure essential oil, Natural aroma for food, To improve and flavor the air, Manufacturing: steam distillation of the needles
The Würstel Merano has the origin in South Tirol, more exactly said in the area of Merano, the Meraner Würstel also. Typically for a Meraner Würstel a high beef portion and coarse grained meat is trained in the fine basic emulsion.